Energy Equations:
From: | To: |
The energy required to boil water can be calculated either by measuring the electrical energy input (using voltage, current and time) or by calculating the thermal energy needed (using mass, specific heat capacity, temperature change, and latent heat of vaporization).
The calculator uses two fundamental equations:
Where:
Explanation: The first equation calculates electrical energy input. The second calculates the thermal energy needed to heat water to boiling point plus the energy needed for phase change from liquid to gas.
Details: Understanding energy requirements is crucial for designing heating systems, calculating efficiency, and comparing different heating methods. It's fundamental in thermodynamics and practical applications like cooking and industrial processes.
Tips: Choose your calculation method first. For electrical method, enter voltage, current and time. For thermal method, enter mass, specific heat (default is water), temperature change, and latent heat (default is water). All values must be positive.
Q1: Which method is more accurate?
A: The electrical method is more direct if you have precise measurements. The thermal method requires accurate temperature and mass measurements.
Q2: Why is latent heat of vaporization so large?
A: Changing water from liquid to gas requires breaking many hydrogen bonds, which takes significant energy without changing temperature.
Q3: Can I use this for other liquids?
A: Yes, but you'll need to adjust the specific heat capacity and latent heat values for the specific liquid.
Q4: How does altitude affect boiling?
A: Higher altitudes lower boiling point (reducing ΔT) but don't significantly change the energy required per kg.
Q5: What's typical efficiency for electric kettles?
A: Modern electric kettles are about 80-90% efficient, meaning 10-20% of electrical energy is lost to surroundings.